Red Velvet Sheet Cake – The Stay At Home Chef

This cake, though typically intimidating with that shiny pink shade, is simpler to make than it seems, and even simpler with our sheet cake model. You get every thing you like about this beautiful and scrumptious cake however in a straightforward, fool-proof recipe that also provides you moist cake served straight from the pan.

Love pink velvet cake as a lot as we do? Attempt our unique Most Amazing Red Velvet Cake or our dye-free, Naturally Red Velvet Cake.

The cocoa powder imparts a refined chocolatey trace with out making it as wealthy as a full-blown chocolate cake. In the meantime, the buttermilk and vinegar introduce a faint tanginess, balancing out the sweetness. This cake’s delicate dance of flavors, complemented by the creamy tang of cream cheese frosting, renders it unmistakably distinctive. It’s neither overtly chocolate nor purely vanilla, however somewhat a scrumptious in-between.

Ingredient Notes

• All-Function Flour: The principle structural element. It offers the cake’s texture and physique.
• Cornstarch: We use cornstarch on this recipe to imitate cake flour. Muffins with cocoa powder can’t fairly maintain up when utilizing precise cake flour (it doesn’t give it sufficient construction) so we mimic it by including in cornstarch.
• Unsweetened Cocoa Powder: Imparts a slight chocolate taste, giving depth to the cake’s style. It additionally performs a job within the cake’s shade. Dutch-processed cocoa can be utilized. Cut back quantity of cocoa to 1/4 cup for a brighter pink hue.
• Baking Soda and Powder: You’ll want each. Be sure you examine the expiration date to keep away from a flat cake.
• Eggs: Normal Grade AA giant eggs will work completely.
• Buttermilk: Provides acidity, tanginess, and moisture. Reacts with baking soda to assist the cake rise.
• Salted Butter: You may as well use unsalted butter and add a pinch of salt.
• Distilled White Vinegar: Only a contact of vinegar introduces this cake’s iconic tang.
• Pink Meals Coloring: Normal pink meals dye provides this recipe its signature shade. In case you’d like a pure dye choice, you may make your personal from beets or you’ll find all kinds of natural food dyes on Amazon.
• Vanilla Extract: Pure vanilla extract provides the perfect taste, however imitation vanilla additionally works.
• Cream Cheese: Softened and full-fat works finest for this creamy frosting.
• Powdered Sugar: Add it in half a cup at a time. Extra powdered sugar makes for a thicker frosting. How thick you make it’s a matter of private choice.

Frosting Choices

Pink velvet cake pairs fantastically with quite a lot of frostings, although I simply can’t think about pink velvet cake with out cream cheese frosting. Listed below are a number of scrumptious frosting choices to select from:

Buttercream Frosting: For many who desire a silky easy and candy choice, buttercream frosting is good. It’s versatile sufficient to be flavored or coloured and offers a traditional, elegant end to the cake.

Cream Cheese Frosting: The traditional alternative for pink velvet cake, cream cheese frosting affords a wealthy, tangy complement to the cake’s refined cocoa taste. Its creamy texture and decadent style make it a perennial favourite.

Ermine Frosting: Also referred to as boiled milk frosting, Ermine frosting offers a lighter various with a fluffy texture and a refined sweetness. It’s a conventional alternative that pairs splendidly with the cake’s trace of chocolate.

Chocolate Cake vs. Pink Velvet Cake:

It is a standard false impression that pink velvet cake is simply chocolate cake with pink meals coloring. Pink velvet cake does have some chocolate taste to it, however it is usually barely acidic and tangy, because of the buttermilk, vinegar, and both cream cheese or ermine frosting. On this recipe, we embrace the directions for an ermine frosting that we love as an important steadiness to the tangy taste of pink velvet, however you can too use cream cheese frosting.

Presentation Concepts

Serve straight from the pan in case you’re pressed for time, or you’ll be able to simply use cookie cutters to chop the sheet cake into good rounds and even hearts for a special day.

For holidays, prime with festive sprinkles going with no matter colours go along with the vacation. For Valentine’s day, pink coronary heart candies are the proper decide.

Cake crumbs are a standard path to sprinkle on prime to provide distinction between the white frosting and the beautiful, pink shade of the cake. Simply skim off slightly from the highest or sneak some from a bit and fill it in with frosting. We received’t inform.

Recent fruit can even work. For summer season, cherries give a daring, fairly look. For winter, sugared cranberries and sprigs of rosemary provides a surprising look.